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Crispy Baked Mayonnaise Parmesan Chicken Recipe | Easy & Delicious Meal

Crispy Baked Mayonnaise Parmesan Chicken Recipe

This Crispy Baked Mayonnaise Parmesan Chicken is juicy on the inside and perfectly crispy on the outside. The creamy mayo coating locks in moisture while parmesan creates a golden, flavorful crust—an easy and irresistible dinner idea.

  • Total Time: 35 minutes
  • Yield: 2 servings 1x

Ingredients

Scale

For the Chicken:

2 chicken breasts

1/3 cup mayonnaise

1/2 cup grated parmesan cheese

1/2 teaspoon garlic powder

1/2 teaspoon paprika

Salt and pepper to taste

Optional:

Breadcrumbs for extra crunch

Chopped parsley for garnish

Instructions

1. Preheat oven to 200°C (400°F) and line a baking tray.

2. Season chicken with salt and pepper.

3. In a bowl, mix mayonnaise, parmesan, garlic powder, and paprika.

4. Spread the mixture evenly over the chicken.

5. Sprinkle breadcrumbs on top if using.

6. Bake for 20–25 minutes until golden and cooked through.

7. Broil for 2–3 minutes for extra crispiness if desired.

8. Garnish with parsley and serve warm.

Notes

Do not overbake to keep chicken juicy.

Use freshly grated parmesan for best flavor.

Add chili flakes for a spicy version.

Serve with vegetables or mashed potatoes.

  • Author: Mila Bryn
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 460
  • Sugar: 1 g
  • Sodium: 420 mg
  • Fat: 28 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 17 g
  • Trans Fat: 0 g
  • Carbohydrates: 6 g
  • Fiber: 0 g
  • Protein: 42 g
  • Cholesterol: 95 mg

Keywords: mayo parmesan chicken, crispy baked chicken, easy chicken dinner, parmesan crusted chicken, juicy baked chicken recipe