Ingredients
700 g boneless skinless chicken breasts or thighs
1/3 cup honey
1/3 cup Dijon mustard
2 tbsp whole grain mustard (optional)
2 cloves garlic, minced
1 tbsp olive oil
Salt and black pepper, to taste
Optional for serving:
Fresh parsley
Cooked rice or potatoes
Instructions
1. Place chicken in the crockpot and season with salt and pepper.
2. In a bowl, whisk together honey, Dijon mustard, whole grain mustard, garlic, and olive oil.
3. Pour sauce evenly over the chicken.
4. Cover and cook on LOW for 4–5 hours or HIGH for 2–3 hours until chicken is tender.
5. Spoon sauce over chicken before serving.
6. Garnish with parsley if desired and serve warm.
Notes
• Use chicken thighs for extra juiciness.
• Add carrots or potatoes to cook alongside the chicken.
• Leftovers are great for meal prep.
- Prep Time: 10 minutes
- Cook Time: 5 hours
- Category: Main Dish, Slow Cooker
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 440
- Sugar: 22g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 42g
- Cholesterol: 115mg
Keywords: crockpot honey mustard chicken, slow cooker honey mustard chicken, easy chicken dinner