Ingredients
1 box cake mix (any flavor)
2 eggs
1/3 cup vegetable oil
Optional:
Chocolate chips
Sprinkles
Powdered sugar
Instructions
1. Preheat oven to 180°C (350°F) and line a baking tray.
2. In a bowl, mix cake mix, eggs, and oil until a soft dough forms.
3. Fold in chocolate chips or sprinkles if desired.
4. Scoop small portions of dough onto the baking tray.
5. Bake for 10–12 minutes until edges are set.
6. Let cool slightly before serving.
Notes
Do not overbake to keep cookies soft.
Try different cake mix flavors for variety.
Chill dough for thicker cookies.
Store in an airtight container up to 4 days.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10 g
- Sodium: 140 mg
- Fat: 7 g
- Saturated Fat: 2 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 25 mg
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