Ingredients
1 pizza dough (store-bought or homemade)
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
1 cup diced ham
3/4 cup pineapple chunks (drained)
1 tablespoon olive oil
1/2 teaspoon dried oregano
1/4 teaspoon black pepper
Instructions
1. Preheat oven to 475°F and prepare a baking sheet or pizza stone.
2. Roll out pizza dough into a 12-inch circle and place on the pan.
3. Spread pizza sauce evenly over the dough.
4. Sprinkle mozzarella cheese over the sauce.
5. Add diced ham and pineapple chunks evenly across the pizza.
6. Drizzle olive oil lightly on top and sprinkle oregano and black pepper.
7. Bake for 12–15 minutes until crust turns golden and cheese bubbles.
8. Remove from oven, slice, and serve hot.
Notes
Use fresh pineapple for brighter flavor.
Pre-bake crust for 3–5 minutes if you prefer extra crispiness.
Swap ham with bacon for a smoky twist.
Add red pepper flakes for a spicy kick.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 5g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: homemade hawaiian pizza recipe, pineapple pizza, easy pizza recipe