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Sheet Pan Cottage Cheese Gnocchi with Roasted Vegetables – Easy Healthy Dinner Recipe

Sheet Pan Cottage Cheese Gnocchi with Roasted Vegetables – Easy Healthy Dinner Recipe

Sheet Pan Cottage Cheese Gnocchi with Roasted Vegetables is a simple, healthy dinner made on one pan. Crispy gnocchi and colorful roasted vegetables are tossed with a creamy cottage cheese sauce for a high-protein, comforting meal with minimal cleanup.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

1 lb shelf-stable potato gnocchi

2 cups broccoli florets

1 red bell pepper, sliced

1 zucchini, sliced

1 small red onion, sliced

3 tbsp olive oil

1 tsp garlic powder

1 tsp Italian seasoning

Salt and black pepper, to taste

For the cottage cheese sauce:

1 cup cottage cheese

2 tbsp milk

1 tbsp lemon juice

1 clove garlic

Optional toppings:

Grated parmesan

Red pepper flakes

Fresh basil or parsley

Instructions

1. Preheat oven to 425°F (220°C) and line a large sheet pan with parchment paper.

2. Add gnocchi and vegetables to the pan.

3. Drizzle with olive oil and season with garlic powder, Italian seasoning, salt, and pepper.

4. Toss well and spread in an even layer.

5. Roast for 25–30 minutes, stirring halfway, until gnocchi are golden and vegetables are tender.

6. Meanwhile, blend cottage cheese, milk, lemon juice, and garlic until smooth and creamy.

7. Remove sheet pan from oven and drizzle cottage cheese sauce over gnocchi and vegetables.

8. Toss gently to coat.

9. Top with parmesan or herbs if desired and serve warm.

Notes

• Don’t overcrowd the pan for crispier gnocchi.

• Swap veggies based on season or preference.

• Add cooked chicken or chickpeas for extra protein.

  • Author: Mila Bryn
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian-Inspired
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 5g
  • Sodium: 520mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 20mg

Keywords: sheet pan gnocchi, cottage cheese gnocchi, healthy gnocchi dinner